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Mocha coffee pot cleaning and maintenance skills coffee basics

Mocha coffee pot cleaning and maintenance skills coffee basics

Mocha coffee pot cleaning 1. Wait until the coffee pot cools before taking it to clean with water. Do not use sandy materials and soda water to clean it, which will damage the bright surface. 2. Remove coffee powder from the edge of the coffee container, otherwise it will affect the service life of the rubber gasket. The washer does not need to be separated from the upper pot at ordinary times to avoid accidental loss during cleaning. 3. Aluminum alloy coffee pot should have all parts

2015-10-06
Coffee Basics-Whipping

Coffee Basics-Whipping

About the origin of coffee flower, in fact, there has been no very clear literature, coffee flower only know that in Europe and America at that time, coffee flower is in coffee performance, the display of high difficulty professional technology, and such innovative skills, the display of high difficulty technology, greatly shocked the coffee industry at that time, from the beginning has been the public attention. All of them are deeply affected.

2015-11-13
Coffee tasting skills Coffee basics

Coffee tasting skills Coffee basics

Tasting coffee a cup of coffee in front of you, do not rush to drink, should be like tasting tea and wine, there should be a gradual process, first pleasing to the eye, and then smell the aroma, and then begin to enjoy, in order to achieve the purpose of relaxation, refreshing and enjoyment. Coffee cups are usually served in pocket cups. The ears of this cup are too small for fingers to pass through, but even large cups

2015-05-15
The skills of milking in the basic course of Coffee drawing

The skills of milking in the basic course of Coffee drawing

Step 1. When making milk foam, you should do three things: heating the milk, beating the milk foam, beating milk foam 2, adding milk to the milk jug 3, adding milk to 1 stroke 3 to 1 stroke 2 full 4, starting the steam valve to release the water from the steam stick 5, inserting the steam nozzle into the fresh milk surface about 3-5MM depth (depending on different steam nozzles and steam intensity will vary slightly) 6, opening the steam valve 7, you should hear slightly at this time

2015-04-08
How to practice coffee flower drawing skills?

How to practice coffee flower drawing skills?

The basic exercise of coffee flower drawing is to pull water first, its purpose: 1. Practice stability 2. To master the sloshing skill exercise 1, pour the water into the cup with a milk kettle, starting from the mouth of the cup, then raise the milk kettle until the spout is about three to five inches high from the mouth of the cup, and pour into the cup with a column of water of the same thickness, but the water column should be thick enough. put the milk kettle close to the edge of the cup when it is seven minutes full until it is full.

2015-04-09
Basic knowledge of Coffee Grinding and brewing skills of Coffee Bean Grinding

Basic knowledge of Coffee Grinding and brewing skills of Coffee Bean Grinding

When grinding beans, the size of the powder depends on the way it is cooked. Generally speaking, the shorter the cooking time, the finer the grinding powder; the longer the cooking time, the thicker the grinding powder. In terms of practical cooking, the years required for ESPRESSO to make coffee are very short, so the coffee powder is the finest, and the coffee powder is as fine as flour; coffee is boiled by siphon

2015-09-11
Coffee Basics Coffee Helps Women Retain Memory

Coffee Basics Coffee Helps Women Retain Memory

Dr. Ricci and others at the French National Center for Health and Medical Research completed a large study. Researchers asked about 7000 men and women aged an average of 74 in three French cities, Bordeaux, Dijon and Montpellier, how many cups of coffee and tea they drank daily, as well as low-caffeine drugs and Coca-Cola. The subjects took multiple mental skills tests. The quiz consists of a series of tests

2015-07-04
Basic knowledge of brewing fine coffee hand brewing skills

Basic knowledge of brewing fine coffee hand brewing skills

1. Boil in fresh water (be sure to filter) and boil thoroughly. When coffee powder is soaked in boiling water, the temperature of boiling water will drop to about 90 degrees, and then filtered into the coffee pot will become about 85 degrees. After adding sugar and milk, the temperature of drinking is almost 60 degrees, which is the appropriate temperature for the most delicious taste of coffee. In order to maintain the proper temperature of the coffee,

2015-05-12
Coffee basic knowledge Coffee helps women retain memories

Coffee basic knowledge Coffee helps women retain memories

Dr. Ritchie and others of the French National Health and Medical Research Center have completed a large study. The researchers asked about 7000 average 74-year-old men and women in Bordeaux, Dijon and Montpellier about how many cups of coffee and tea they drank each day, as well as drugs and Coca-Cola with small amounts of caffeine. The subjects took several mental skills tests. The quiz consists of a series of

2015-07-02
How to make coffee pull flower coffee pull flower basic tutorial latte pull flower practice coffee pull flower skill

How to make coffee pull flower coffee pull flower basic tutorial latte pull flower practice coffee pull flower skill

Coffee has been so popular in China for decades that it seems like you were born knowing about it, and pulling flowers is no longer a new thing. Even if you haven't drunk it, you must have seen it before. The magic is that many new things in China have been upgraded without exploring and discovering the spread of stories. For example, we don't need to know how coffee grows like shrubs and forms like cherry blossoms.

2016-03-14
Coffee basic knowledge there are many advantages and functions of drinking coffee.

Coffee basic knowledge there are many advantages and functions of drinking coffee.

Dr. Ritchie and others of the French National Health and Medical Research Center have completed a large study. The researchers asked about 7000 average 74-year-old men and women in Bordeaux, Dijon and Montpellier about how many cups of coffee and tea they drank each day, as well as drugs and Coca-Cola with small amounts of caffeine. The subjects took several mental skills tests. The quiz consists of a series of

2015-03-09
Basic knowledge of roasting coffee beans skills of roasting coffee beans

Basic knowledge of roasting coffee beans skills of roasting coffee beans

All the guests who come to the coffee workshop will ask the same question. What are the benefits of baking at home? Every day I come into contact with all kinds of people [people who are about to enter the world of coffee] and [people who want to bake coffee out of interest], but everyone is confused about how to answer this question. "No, just simply say what you imagine.

2015-05-28
Technical skills of Coffee pattern how to make Coffee pattern well

Technical skills of Coffee pattern how to make Coffee pattern well

1. The basic knowledge and technology of coffee flower: the origin, classification and correct concept of coffee flower / related machinery, equipment and materials. two。 The key to the success of the coffee flower: the brewing technology of espresso Espresso / the production of dense and meticulous milk / the perfect fusion of coffee and milk. 3. The basis of all coffee flower drawing techniques is advanced and highly difficult: pull flowers? Species / detailed formula

2015-11-24
Basic knowledge of high-quality coffee fresh-keeping skills of coffee

Basic knowledge of high-quality coffee fresh-keeping skills of coffee

With the increase of time and processing procedures, the life of coffee will be reduced; the appropriate storage method can prolong the shelf life of coffee. Coffee should be stored in a dry, cool place, not in the refrigerator, so as not to absorb moisture. Coffee beans and ground coffee can be frozen. The only thing to note is that when you take coffee out of the freezer, you need to

2014-11-14
Coffee technology: four basic skills of coffee flower drawing

Coffee technology: four basic skills of coffee flower drawing

Making beautiful foam designs on espresso is not a brain neuroscience, but it is also difficult to master the hydrodynamics of milk and espresso. In any case, break down all latte designs into four components to make the process easier for us to digest unless you are lactose intolerant. Here's what happens when you want to make a beautiful and

2015-12-05
The skills of handmade coffee brewing basic knowledge of coffee

The skills of handmade coffee brewing basic knowledge of coffee

Filter type can be divided into: filter cup type: Japanese handmade coffee (Japanese hand brew) is the most. Filter bag type: Italian bag coffee is the best. Professional grinding: Japanese handmade coffee should be ground 1.52 grams. Coffee bean portion control table: one person: 15 grams, 20 grams, two people: 30 grams, 35 grams, three people, 45 grams, 50 grams, four people, 60 grams, 65 grams, five people.

2015-05-23
Roasting of high-quality coffee beans the roasting skills of coffee

Roasting of high-quality coffee beans the roasting skills of coffee

The raw coffee beans are fried to make the coffee beans show a unique coffee color, aroma and taste. The most important thing of frying and baking is to be able to stir-fry the inside and outside of the beans evenly without overscorching. 80% of the taste of coffee depends on roasting, which is the most important and basic condition for making good coffee. The basic principle of ● fried culture the most important thing is to be able to stir-fry the inside and outside of the beans evenly.

2014-12-10
Easy to learn but difficult to learn the three levels of coffee roasting

Easy to learn but difficult to learn the three levels of coffee roasting

We can simply summarize the degree of "coffee roasting" skills into three levels: basic roasting, adjustment roasting, and artistic roasting. If you are also a coffee roaster, take a quick look at which level you belong to.

2014-07-04
The skills of choosing

The skills of choosing "good beans" and "bad beans" Coffee basic knowledge

I agree that apples don't taste different because of their size, but when it comes to roasting coffee beans, they all have to be heated anyway, and it doesn't matter if the coffee beans are different in size. Coffee beans harvested from the same tree, regardless of size

2015-10-20
How to better grind out a good cup of coffee the basic skills that every barista should possess

How to better grind out a good cup of coffee the basic skills that every barista should possess

A good cup of coffee requires not only the careful preparation of baristas, but also the careful grinding of coffee beans. Baristas' every move determines the color, taste and flavor of a cup of coffee. Baristas are the most important decision makers of coffee, and how to grind coffee beans has become the basic technology that every barista should have. (1) generally speaking, the principle of grinding is good.

2016-01-07
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